2 Bunches cleaned spinach
2 packages Top Ramen Noodles (do not use the seasonings)
1 Small package slivered almonds
1 1/2 oz jar of sesame seeds
1/2 cube butter
1 Bunch of greens onions, sliced (optional)
 
Dressing:
1/2 cup oil
1/4 cup sugar
1/4 cup cider vinegar (I use red wine vinegar)
2 Tablespoons Soy Sauce

Crush noodles in their bag and brown in butter along with
the sesame seeds and almonds (let cool).  Add to spinach
and toss with dressing and onions.

Hope you enjoy this salad as much as we do.